Chinese Food

Traditional pot stickers

Every time I go to Luoyang, my husband and my son are always thinking about the potstickers in the back street from the department store. And every time they have to wait patiently in a long line I made authentic pot stickers according to their ... ...

Rice with sausage in casserole

The rice for making rice casserole is bought from bean and fruit. This sausage is sent to us by relatives in Inner Mongolia. It's a dry sausage with pure lean meat. It's chewy and tastes excellent. -

Steamed rice with squid and Dachshund

Bacon sausage is one of the representatives of Hunan characteristics. Good bacon from the selection of materials, through segmentation, is pickled, to smoked, to the last step of preservation. It is layer by layer check and determine the fumigat... ...

Orleans beef burger

Every time children watch TV ads, they always say they eat hamburgers. But the hamburger outside. I'm worried about the freshness of the ingredients. After all, there have been bad reports. Do it yourself. The hamburger embryo was made by planti... ...

Fried rice

Dan Dan likes fried rice best. Even if half of them are burping, they will continue to eat the bowl. Every time I ask him what he wants to eat? Most of the answers are fried rice.

Unique cabbage rolls

There is only one purpose A kind of Delicious, full, not fat, not fat

Grilled ribs with cheese

Fried chicken with soy bean and rice

My husband loves this dish. -

Diced chicken in color

Ham pizza

Marco Polo, a famous Italian traveller, liked to eat scallion pie most when he was in China. When I came back to Italy, my friends met at home. There was a chef from Naples. Marco described scallion pancakes. The cook made according to the descr... ...

Octopus balls (roasted version)

Rice in casserole

Cook kung pao chicken [Kwai Chi]

Story of Gong Baoji and Ding sanshuo - Ding Baozhen was born in Guizhou. He was a Jinshi in Xianfeng Period of Qing Dynasty. He was once governor of Shandong Province and then governor of Sichuan Province. He has always liked the stir fried dish... ...

Glutinous rice egg

The recipe on the Internet is fresh pork. I think the local smoked pork tastes better. It's OK to marinate fresh streaky pork for a while without it.

Stir fried shrimps with vegetables

A bright dish ~ ~ spring is coming

Pineapple Rice

I actually bought a pineapple, but it's too big to handle.

Beijing snacks - fried pimple (easy to learn)

I have been in the United States for a year. I miss the taste of Beijing traditional snacks

Stir fried shrimps with bamboo

Spring is coming. Everything is sprouting and growing. Bamboo is not willing to fall behind. The tip of the bamboo shoot breaks through the earth. You can catch up with me to see who grows tall. Spring brings people more food reverie. Let's use ... ...

Toast pizza

I want to make pizza temporarily. I'm too lazy to make pizza with noodles. Toast is the best choice. -

Roast wheat